A5 Wagyu Tenderloin $120.00 Charcoal-seared, bone marrow jus, roasted bone vegetables, black garlic signaturegluten-free
Butter-Poached Maine Lobster $68.00 Saffron risotto, lobster bisque foam, micro fennel seafoodsignature
Black Truffle Risotto $48.00 Carnaroli rice, aged parmesan, shaved winter truffle vegetariansignature
Chilean Sea Bass $58.00 Miso glaze, baby bok choy, ginger-scallion oil, crisped leeks seafoodgluten-free
